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Mar 21, 20142 min read
SBTHP Hosts Lecture on Preservation by Dr. Ned Kaufman in Collaboration with UCSB
by Anne Petersen Dr. Kaufman signs copies of his books during the reception. Photo by Anne Petersen. During his talk, Dr. Kaufman, Author...
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Mar 14, 20143 min read
UCSB Students Work with Oral History Collection
by Kenny Le and Myisha Stanford Kenny Le and Myisha Stanford during their internship at SBTHP’s Presidio Research Center. Photo by Anne...
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Mar 7, 20142 min read
Making Wine from Heritage Grapes at El Presidio SHP
by Michael Imwalle, with assistance from Gabe Smith Gabe Smith inspecting the Presidio heritage grapes. Photo by Michael Imwalle. In May...
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Feb 28, 20142 min read
Cooking with a Pinch of History: Atole
by Brittany Avila On February 6, former SBTHP Higman Intern Mika Thornburg and I made a traditional Mexican drink, atole, while...
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Feb 21, 20142 min read
New to La Tiendita: Jeannie Davis Olive-Themed Ceramics
by Katie Sorensen Jeannie Davis, center, with Board Member Mary Louise Days and PR and Membership Coordinator Christa Clark Jones at the...
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Feb 14, 20141 min read
New Exhibit: I See Beauty in This Life
by Anne Petersen Visitors in the gallery at Casa de la Guerra on opening night. Photo by Fritz Olenberger. The exhibit itself is a...
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Feb 7, 20141 min read
Cate School Volunteer Day, January 29, 2014
By Michael H. Imwalle On Wednesday January 29th, 2014 Cate School teachers Frank Griffin and Mamadou Pouye arrived at El Presidio de...
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Jan 31, 20141 min read
SBTHP’s Annual Meeting: January 18, 2014
We held our Annual Meeting of the membership and community awards ceremony on January 18th in the Chapel at El Presidio de Santa Barbara...
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Jan 17, 20142 min read
Cooking with a Pinch of History: Buñuelos
by Brittany Avila Winter has arrived (or sort of, in Santa Barbara) and for everyone enjoying hot cocoa to warm up their post-holiday...
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Jan 10, 20141 min read
Have Some History with your Lunch!
by Stephanie Byrd Three Pickles, located directly across the street from the Visitor’s Center, was once Jimmy’s Oriental Gardens, the...
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Dec 27, 20131 min read
SBTHP Hosts Barbecue for Presidio Descendants
by Anne Petersen On December 8, 2013 the Santa Barbara Trust for Historic Preservation welcomed nearly one hundred descendants of Santa...
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Dec 24, 20131 min read
Happy Holidays from the Staff at the Santa Barbara Trust for Historic Preservation!
SBTHP Staff holiday photo 2013. By Mike Imwalle.
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Dec 20, 20134 min read
Cooking with a Pinch of History: Pork Tamales
by Brittany Avila ‘Tis the season for tamales! Tamale-making around the holidays is a familiar tradition to many that dates back to...
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Dec 13, 20134 min read
New Saint Barbara Tile Debuts at SBTHP Holiday Sale Saturday December 14
by Katie Sorensen Saint Barbara tile by Armando de la Rocha. Photo courtesy of Armando de la Rocha. The Santa Barbara Trust for Historic...
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Dec 6, 20132 min read
SBTHP’s Epic Olive Odyssey Part Two: The 2013 Harvest
by Michael H. Imwalle Closeup of the harvest. The combination of black and green olives makes for tasty oil. Photo by Michael Imwalle. On...
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Nov 27, 20131 min read
SBTHP Hosts a Reception for the Prince of Asturias, Prince Felipe
Attendees at SBTHP’s reception for the Prince of Asturias, Prince Felipe on November 15, 2013. Photo by Clint Weisman Studio. On November...
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Nov 22, 20132 min read
Veterans Day 2013
by Brittany Avila Los Soldados, followed by the Oxnard High School Air Force JROTC, march toward the parade ground. Photo by Michael H....
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Nov 15, 20132 min read
Introducing Neeva and Pica, our New Presidio Heritage Garden Interns!
Pica and Neeva began their internship at the height of grape season. They have been feasting on our Mission San Gabriel grapes each day....
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Nov 8, 20132 min read
Santa Barbarans visit “Junípero Serra and the Legacies of the California Missions” exhib
by Anne Petersen Our tour guests enjoying the ride home. Photo by Brittany Avila. On October 22, a bus full of Santa Barabarans headed...
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Nov 1, 20134 min read
Cooking with a Pinch of History: Apple Spice Dumplings with Cooked Custard
by Brittany Avila Fall is here, and in the spirit of kicking off the holiday season right I chose a festive recipe for this month! This...
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